Could we all be buying lab-grown meat soon?

We may soon enter a new era of "meat" . . . but what exactly does this mean?

“Skip the Stuff” laws aim to get rid of takeout trash

New legislation hopes to cut down on the extreme amount of waste due to single-use plastic

The basics of fair trade labels

Does paying more for these products actually guarantee anything meaningful for the people who produced them?

How Hormel exploited confusion over the natural label

A recent settlement against Hormel Foods fought back against food industry attempts to exploit confusion

Get to know collard greens: Why this leafy green vegetable is worth getting excited about

Did you know there are so many varieties to love?

Coming soon: More Native foods in the National School Lunch Program

The founder of Indigikitchen is pushing for the incorporation of more Indigenous foods into school lunch menus