The 10 most popular recipes Food52 has shared on Instagram

They say "you eat with your eyes first," do they not?

Why your bar cart needs a spray bottle

It's all in the rinse

Ina Garten’s new kitchen renovation is just as dreamy as we imagined — take a peek

French doors, marble countertops, and much more

The simple trick that will keep scallions fresher, longer

How to make the most of these green, oniony alliums

These 12 products from Trader Joe’s are perfect for game day snacking

For game day . . . or any day

14 best winter dessert recipes for any occasion

Featuring maple, brown butter and more seasonal flavors

A genius trick for quicker, creamier oatmeal — with no sticky pot to clean

Starring this joyful cocoa almond riff from Samantha Seneviratne and the "Simply Genius" cookbook

Food52's 11 best soup recipes of all time, ranked

The soups we can't stop making

What's the difference between Parmigiano Reggiano and Parmesan?

It’s not the same, we promise

6 cocktail trends we're thirsty for in 2023

From sparkling refreshers to dive-bar favorites, here are some of Food52's staff's top drink picks for the year

16 affordable Aldi products to snag right now

From chocolate truffles to dill pickle popcorn

How to make an omelet, according to pros

The tips and techniques you need to know

The absolute best way to make sugar cookies

Ella Quittner is tackling the blank slate of baked goods: the sugar cookie

Why we’re *still* obsessed with breakfast pasta

Breakfast pasta is the delicious (and endlessly riffable) treat we all need